Your whole workshop in one dashboard
Products, raw materials, costs, quality and certifications at a glance, always up to date. Open KoreLab and you immediately know how production is going.
One place for all the work you currently spread across ten different files: you calculate the real cost of every recipe, generate compliant technical sheets and allergens, keep records nobody can quietly edit, and walk into the audit already prepared. For food labs, bakeries, pasta makers, cheese makers and food brands — and the consultants who support them.
✓ Free for 5 products, no card · ✓ 15-day trial on paid plans · ✓ GDPR compliant
Products, raw materials, costs, quality and certifications at a glance, always up to date. Open KoreLab and you immediately know how production is going.
Food producers today get by with a piece here and a piece there: a spreadsheet for costs, a program for labels, paper records, the manual from the consultant. KoreLab puts it all in line: you enter a piece of data once and find it wherever it's needed — from the price of flour to the file for the certification body.
Enter the recipe and batch: KoreLab calculates CPF, yield, weight loss, units, wholesale and retail margin in real time.
Your supplier raises the flour price? Change it in one place and the cascade recalculates the CPF of every product that uses it. You have the real margin today, not at month end.
Energy, fat, carbohydrates, sugars, protein, fibre and salt calculated from the recipe, manually adjustable. Compliant with EU Reg. 1169/2011.
Normalisation to 1 Kg, versions with snapshot and restore, Journal Test with a rating for each production run. A recipe is never overwritten: its history stays.
The 14 mandatory allergens come from the ingredient, not from a hand-compiled list: they aggregate on their own in the product sheet. Zero omissions.
Compliant with EU Reg. 1169/2011: ingredients, allergens in bold, nutritional values, storage and your logo. Ready for customers and distributors.
From HACCP self-control to voluntary standards (IFS Food v8, BRCGS Issue 9, ISO 9001:2015, ISO 22000:2018, FSSC 22000 v7): KoreLab keeps the file in order and walks you to the audit. We don't certify you — we prepare you.
Versioned manual, hazard analysis by step and gap analysis on the standard you've activated, with cross-mapping of clauses.
ALCOA+ digital records and ledger-tracked lots: a correction is a traced reversal, never an erasure. One-step-back/forward mock recall in a moment.
Simple electronic signature with operator PIN and a verifiable chained seal (SHA-256 hash). It is not a qualified signature or timestamp — and we tell you that plainly.
Your consultant gets read-only access and proposes signed changes; you confirm and sign. Dual signature, clear responsibility — and no lock-in with any consulting firm.
For those who produce food artisanally or semi-artisanally — and for food safety consultants who manage multiple businesses — without the complexity of a full ERP.
Standardise costs, recipes and documentation for any type of production. From batch cost to technical sheet in minutes.
Calculate the food cost of bread, pastries and leavened products taking into account oven yield, weight loss and fermentation costs.
Manage fresh and stuffed pasta recipes, calculate yield per kg of dough and generate allergen documentation for distributors.
Calculate cheese yield from each litre of milk, track batches and generate technical sheets with nutritional values and allergens.
Centralise recipe management, pricing and branded technical sheets for multi-SKU product lines intended for distribution.
Manage all your clients from a single dashboard — HACCP, IFS, BRCGS, ISO, FSSC: delegated access, signed change proposals and always audit-ready dossiers. The software for the food safety consultant who wants to grow.
On the Business plan the flow continues beyond production: from order to goods receiving, from multi-warehouse to invoicing-ready records.
Availability calculated from stock and committed quantity, reorder below the minimum threshold, lines with FEFO lots. No more double entry between order and warehouse.
Temperature and integrity checks on delivery, automatic quarantine if something is off, lot and expiry recorded immediately in the warehouse.
Multiple sites with separate stock and transfers tracked on the append-only ledger: you always know what you have and where it is.
Customers and suppliers with complete tax data (VAT ID, SDI, PEC, structured addresses): records are ready by the time you need to invoice. VAT number lookup via VIES available as an add-on on any plan.
Choose, for each alert category (deadlines, non-conformities, low stock), where to receive it: in-app, mobile push, a morning email digest or Google Calendar.
Numbered delivery notes, e-invoicing with Sistema di Interscambio submission, payments and due-date tracking, agent commissions: the food business document center, currently in internal testing, coming soon on the Business plan.
Start free with 5 products, no card required. When you're ready for the next phase of the flow, the plan grows with you — no lock-in.
From your first food cost to the audit-ready file. Free for 5 products, no card, setup in under 10 minutes.
Cancel anytime · GDPR compliant · Mobile app included